Peach Cobbler Jam (with Toasted Pecans)

Just like Grandma’s warm peach cobbler — rich, gooey peaches simmered with brown sugar, cinnamon, vanilla, and a buttery finish. Toasted pecans add the perfect cobbler-style crunch, making every spoonful taste like dessert straight from the cast iron skillet. 🍑🥧✨

Flavor Profile

🍑 Sweet, ripe peaches

🍯 Brown sugar caramel warmth

🌼 Vanilla + buttery richness

🥧 Cinnamon-spice cobbler flavor

🥜 Toasted pecans for classic crunch

How to Enjoy

• Spread on biscuits, toast, or flaky croissants
• Top waffles, pancakes, or ice cream
• Fill cakes, thumbprint cookies, and pastries
• Pair with charcuterie for a sweet bakery twist
• Serve warm over brie, camembert, or baked Brie

Cheese Pairings

🧀 Creamy & Dessert-Ready: Brie, camembert, mascarpone

🧀 Salty & Savory Balance: Aged cheddar, asiago, manchego

🧀 Rich & Nutty: Aged gouda, toasted pecan goat cheese

Small-Batch Southern Craft

Handcrafted in micro batches with ripe peaches, warm spices, and toasted pecans — no artificial flavors, just honest Jammin Dame goodness.

Available in 8 oz & seasonal large jars.

Dessert for breakfast is officially allowed. 🥧🍑💛